Grilled Chicken Breast & Bruschetta Stuffing

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Italian Dressing (Marinate)

• 1 cup of olive oil
• 1/4 cup of red wine vinegar
• 3 cloves of garlic
• 1/2 tsp of salt
• 1/4 tsp of black pepper
• 1/2 tsp of dried oregano
• 1/2 tsp of dried basil

Blend all ingredients together until liquified

Bruschetta Stuffing

• 15 oz of garlic croutons
• 2 tbsp. of chopped garlic
• 8 oz of mozzarella pearls
• 14.5 can of chopped tomato
• 1/4 cup of Romano cheese
• 1/4 cup of water
• 1 stick of butter

Mix all the ingredients together and then top with melted butter

Preheat oven to 400 and bake for 25-30 minutes